Wine Aging Tank
Application:
- For ice cream aging
Conservation, ageing and maintaining the mix for ice cream after pasteurization at temperature of 4°C with slow stirring.
- For fruit wine aging
Storage of fruit wine such as grape wine. With dimple jacket for cooling or without dimple jacket (single wall aging tank for wine)
Description and features
Reservoir of cylindrical form constructed entirely of stainless steel with:
- Lateral air space for the circulation of cold water at 2°C for cooling the mix
- Lid for inspection and introduction of ingredients complete with safety valve operating or opening
- Low speed gear motor with dismountable stirrer and large blades
- Thermo-regulator indicating temperature in display
- Throttle-type outlet tap DN 25
Specifications:
Dimensions Diameter x Height mm: ø1200×1750
Weight at full load in service kg.: 600
Capacity min/max litres: 200-600
Electrical Voltage normally provided: 230-1 phase-50Hz
Services required for the machine:
Existing Chilled water at +2°C Kcal/Hour: minimum 600 maximum 900
Target order quantity
Qty of 600L Ageing Tank Required: Two (2Nos)
600L Aging tank specification
| Model |
AG-600L |
Capacity |
600 Liter |
| Material |
AISI304 food grade |
Motor power |
1.1 KW |
| Mixing speed |
36rpm |
Mixer type |
Paddle type |
| Cooling medium |
Tap water / ice water |
Cooling medium |
External cooling water |
| Design pressure |
0.3Mpa |
Working pressure |
Normal pressure |
| Design temperature |
≤121 degree C |
Working temperature |
≤110 degree C |
| Power supply: 220V ~240V 50Hz 1 phase (customized) |
Offer ice cream aging tank and wine aging tank
Aging tank price
aging tank for ice cream and for wine have different structure. most of aging tanks are customized, so the price is not fixed, the price you see this this site may not the final price for your aging tank.
you are suggested to get in touch with us for a quotation.
Audited Supplier 
Audited Supplier 
){kind=link}
){kind=link}