Offer Autoclave Sterilizer for Canned Sardines

• Customization: Available
• After-sales Service: 5 Years
• Warranty: 10 Years
• Model NO.: DN500~DN1300 autoclave
• Customized: Customized
• Certification: CE, CE
• Scale: Small
• Automation: Automatic
• Principle: Static
• Structure: Chamber Sterilization Retort
• Operation: Intermittent
• Energy: Heat Sterilization
• Property: Physical Sterilization
• Type: High Temperature High Pressure Sterilization, Pressure Steam Sterilization Equipments
• Theory: Autoclave
• Electric Tension: 220V
• LCD Display: with LCD Display
• Ultra High Temperature Alarm: Ultra High Temperature Alarm
• Sterilization Information Recording and Printing: Sterilization Information Recording and Printing
• Material: Stainless Steel
• Working Pressure: 43.5psi
• Working Temperature: 137 Degree C
• Batch Time: 40~60 Minutes
• Heating Type: Electric Heating
• Thermol Insulation: Optional
• Sterilization Baskets: 1~4 Nos
• Control Mode: Manual / Automatic Control
• Temperature Display: LCD Screen / Digital
• Data Logger: Optional
• Printer: Optional
• Transport Package: Wooden Package
• Specification: 60Liter to 2000Liter, 0.3Mpa pressure, 135degree C
• Origin: China
• HS Code: 841989
• Production Capacity: 500sets Per Month

Product Description

offer Horizontal and Vertical retort sterilizer / vertical autoclave sterilizer
vertical cooking pot | vertical pressure cooker

 Horizontal autoclave  

WORK PROCESS FLOW:

1. fill water into the water tank and loading the products into the chamber.
2. Start to heating the water in the water tank, heat to a suitable temperature.
3. Transfer hot water from the water tank into the sterilizer chamber and start to sterilization process. This step will keep about 20 to 35 mins according to your product.
4. hot water was collected into the water tank ( will used to next batch ) after sterilization.
5. Fill cool water into the chamber to cool the temperature down and than discharge the water, then fill in and discharge twice.
6. Finished this batch and unload the sterilized product. Heat the water in water tank and prepare the next batch. The total time for one batch is about 1 hour.

HOT SELL AUTOCLAVE LIST AND MAIN SPECIFICATIONS 

Product	Detail	Qty	Unit price
DN900×1500 Autoclave	MANUAL CONTROL Made of SS304, Single wall, with pipe and fittings With pump, with one pair of basket and dolly	1
	SEMI-AUTOMATIC CONTROL With insulated retort body With insulated water storage tank With insulated retort body With automatic steam control valve With one pair of basket and 2 dollies	1
Basket for DN900×1500	750*....mm 2 pcs such baskets in each pair	1 pair
DN1100×2000 Autoclave	MANUAL CONTROL Made of SS304, single wall With pipe and fittings, with pump. With one pair of basket and dolly	1
	SEMI-AUTOMATIC CONTROL With insulated retort body With insulated water storage tank With insulated retort body With automatic steam control valve With one pair of basket and 3 dollies	1
Basket for DN1100×2000	680*7..... 3pcs such baskets in each pair	1 pair
Paperless recorder	Local brand	1
PLC controller A	PLC control system, use Siemens touch screen All electric parts use world famous brand Use stainless steel cover	1
PLC controller B	Local brand electric part and touch screen